This Hoji-cha was selected and blended by Hamada Tea from leaves grown in the Chiran region of Kagoshima. Hji-cha is roasted green tea that is naturally low in caffeine. With a caramel brown colour in the cup, it is fragrant and refreshing. The roasted taste means it can stand up to stronger tasting sweet or savoury food pairings, while also functioning as a drink on its own. Its low caffeine also allows to act as a pleasant wind down in the evening. The tied packages contain 50g of tea. **About Hamada Tea** Hamada Tea are a tea house based in the Chiran region in the south of Kagoshimas Satsuma peninsula. Led by sixth level qualified tea master Shuhei Hamada, the teas of his firm explore flavours and scents of the fertile Chiran growing area. Born into a tea trading family, Hamada sought to take his firm to fresh levels in blending, and to source leaves across the region. A variable business, dependent on annual crops, and subtleties in flavour, Hamada retain a consistant