Full vegan cocoa dusted sea salt caramel truffles made by mixing the finest single origin vegan chocolate made with gluten free oat powder, with a decadent vegan caramel filling and sea salt. A carefully balanced blend of sweet and savoury flavours makes these truffles the ultimate chocolate indulgence for the plant-based lovers. Weight: 100G Cocoa Origin: Colombia Ingredients: Chocolate couverture (sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, dried rice powder, emulsifier (sunflower lecithin), natural vanilla flavour), caramel (glucose syrup, palm oil, sugar, invert sugar syrup, water, pea protein, emulsifier: mono- and diglycerides of fatty acids, sea-salt, natural flavourings, caramelised sugar syrup), cocoa powder. Cocoa solids: 43% minimum. Allergens: May contain traces of soya, milk, nuts, peanuts, gluten and eggs. **About Otherly Chocolate.** Otherly chocolate is the ultimate plant-based delights, crafted with the scrumptiously creamy magic of