Store
AyurShop
Brand
DNM
Directions Use ¼ to ½ teaspoon of the coffee mixture for 1 cup of drinkpour into a cup and cover with 2/3 hot water. Top up the remaining 1/3 with hot (but not boiling) milk and sweeten to taste with honey or cane sugar. Ayurvedic coffee can also be combined with milk substitutes. The maximum recommended dosage is 4 cups a day. Ingredients Chicory (Cichorium intybus) 87 g, Vasaka (Adhatoda Vasica)extract 10 g, OmanPushkarmol (Inula racemosa)extract 1 g, Berhavia decomposedPunarnava (Boerhaavia diffusa)extract 1 g, Grape vine (Vitis vinifera)extract 1 g Weight 50 g Country of origin India
5.5 GBP
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