Rombauer Vineyards, a family-owned winery founded in 1980 by Koerner and Joan Rombauer, has become a staple in Napa Valley winemaking, and their focus on quality has earned them a loyal following. Napa Valleys Mediterranean climate, with its warm days and cool nights, provides the perfect environment for growing Cabernet Sauvignon. The region's volcanic soils, combined with long growing seasons, help the grapes develop concentrated flavours and complexity. This vintage exemplifies the winerys dedication to crafting balanced, fruit-forward wines. Aged in French and American oak, the wine delivers a bold yet approachable character. Expect ripe blackberry, cassis and plum flavours, complemented by touches of vanilla and dark chocolate. Its soft tannins and rich texture make it a great match for grilled steaks or braised short ribs.