Léon Perdigal was the legendary first cellar master at Ogiers famous Châteauneuf-du-Pape cellars, founded in 1859. For 155 years, they have been making top-drawer Châteauneuf, and their Léon Perdigal label, named for that cellar master, makes equally delicious Côtes de Rhône. Its a blend of Grenache and Syrah from sites across the Southern Rhônea perfect balance of jammy red fruit and classic Syrah spice. Expect a juicy wine with peppery, woodland herb aromas which are distinctively Côtes-du-Rhône. The red-fruit, slightly spicy flavours are excellent with a range of foodsmaking it perfect for buffets and cold meat platters.