Safety of electrical commercial catering equipment. Specification for griddles and griddle grills|Electrically-operated devices, Catering equipment, Commercial, Grills (cooking), Cooking appliances, Cookers, Electrical safety, Safety, Type testing, Testing conditions, Rated voltage, Marking, Electric shocks, Protected electrical equipment, Starting, Temperature rise, Leakage currents, Electrical insulation, Electrical testing, Dielectric-strength tests, Watertightness tests, Overvoltage tests, Endurance testing, Impact testing, Mechanical testing, Flexible conductors, Pull-out tests, Electric terminals, Earthing, Electric connectors, Leakage paths, Clearance distances, Pressure testing, Thermal testing, Fire tests, Tracking tests, Corrosion tests, Test fingers, Test equipment, Circuits, Damp-air tests, Power cables, Electronic equipment and components, Control devices