Grapes have been grown in Breganze DOC for more than 1,000 years. The tiny appellation lies in the foothills of the Italian Alps, and its here that the Beato Bartolomeo cooperative was founded back in 1950. Today, they set the standard for the region's wines. And this crisp white is a case in point. Its made from Vespaiola, a grape variety thats famously used to make sweet winesand as youll see in this, it makes delicious dry styles too. Its fresh and zesty with notes of lemon and grapefruit, plus a touch of honey. The citrusy flavours make it an ideal match for fish and seafood. If you love Sauvignon Blanc but want to try something a little different, this is the wine for you.