This green tea is a second flush green tea made with three-pronged tea leaves (a bud and three leaves). These fragrant leaves are picked at the peak of spring. When brewed, they reveal a viscous body, a full umami flavour, and a subtle sweetness to finish. Available as 30g tea box and 50g tin Tasting Notes Umami, Chestnut, Citrus Naming Green tea leaves are said to resemble tongue of a sparrow bird in Korea. Our green tea collection refers to this expression, with first flush leaves as Early Sparrow, second flush as First Sparrow and third flush as Full Sparrow. Brewing instructions 2.5g of tea 200ml water at 70 degrees 1.5-2 mins up to 3 infusions Why drink it? Perfect for those serene moments you take to awaken your body and mind.