America's Founding Food By Keith Stavely, Kathleen Fitzgerald

Category

Food & drink books

Store

Wordery

Brand

The university of north caroli

America's Founding Food : The University of North Carolina Press : 9781469627144 : 1469627140 : 30 Jun 2015 : From baked beans to pumpkin pie, this unique culinary history reveals the colorful origins of New England cookery. The authors, a husband-wife librarian team from Rhode Island, blend stories and recipes from New Englanders of diverse backgrounds for a new slant on early America.

33.95 GBP