Japanese Kitchen Knives: Essential Techniques and Recipes av Kate Klippensteen, Yasuo Konishi Nozaki, Hiromitsu Nozaki

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Kate Klippensteen Yasuo Konish

Sales of Japanese kitchen knives are booming in the U.S. But how many people have the skills to use these superbly-crafted tools to full advantage? Now, internationally renowned chef Hiromitsu Nozaki shares his expertise and insights in a book tha...

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