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TROUVA

PROCLAMATION IRISH WHISKEY is a blend of the finest grain whiskies from across Ireland. Timelessly crafted in small individual batches offering a liquid of complex, yet refined character. THE LIQUID is tripled distilled and aged in new American Oak, offering up a singularly smooth whiskey with a clean taste. MATURED IN bourbon casks and blended with a touch of sherry finished malt to give a rounded toasted finish. Item package weight: 1.39 kilograms

Joca Home Concept - Proclamation Blended Irish Whiskey 0,7 L

This gift box consisting of the 3 boury bottles (3 x 200 ml) which are closest to boury's signature, namely the japanese citrus in the yuzu gin, the french celery in the lavas gin and balearic herbs in the yakumi. The yuzu gin lets you enjoy the refreshing and aromatic notes of the japanese citrus fruit yuzu. Because of its refined character, yuzu is one of the seasonings in boury's kitchen. Perfect to sharpen all taste buds for a delicious meal. Style: citric. Ingredients: yuzu, lemon verbena, juniper. Perfect serve: lemon, yuzu, lemongrass, kaffir leaf, juniper, ginger 44%. The use of lovage and fennel makes this gin a very special one. The start is the soft spiciness with hints of anise. The warm and almost unctuous character originates from the malt wine, which makes this gin exceptionally suitable as a conclusion to a beautiful meal. Taste: spicy. Ingredients: lovage, fennel, lemon verbena, juniper, malt wine. Perfect serve: lovage, juniper, fennel, star anise 44%. Yakumi, japanes

Boury Bottled - The Two Hundreds 3 Liquor Bottles Gift Box

The perfect gift for a cat lover, The Cat That Got The Cream Chocolate Truffles Box contains 12 delicate ganaches and pralines. These delicate treats are covered in a fine layer of chocolate which ensures that the unusual and sophisticated flavours inside each chocolate are the stars of this show. Presented in a beautiful Rococo gift box.  Ingredients: sugar, cocoa mass, cocoa butter, concentrated butter (milk), cream (milk), whole milk powder, praline (hazelnuts, sugar), lemon cubes (lemon peel, sugar, glucose-fructose syrup, dextrose, citric acid, preservative: sulphites), invert sugar, stabilizer : sorbitol, dextrose, honey, crispy pancakes pieces (wheat flour, sugar, concentrated butter (milk), skimmed milk powder, barley malt, salt), crunchy cereals (rice flour, sugar, salt, cocoa butter), stabilizer: glycerol, emulsifier: soya lecithin, cocoa powder, natural vanilla, sea salt, coating agent: shellac and starch, citric acid, colours: E100, E101.  Allergy warning: See ingredients i

Rococo Chocolates - Cat That Got The Cream Chocolate Box

A tantalisingly smooth dark chocolate, malt crunch, sea salt, cinnamon and vanilla. Made in the UK with responsibly sourced cocoa this bar features Magical Mysteries, a stunning artwork created by artist Arthur Lyle and presented in a dazzling purple frame. Wrapped in coloured foil and encased in a recyclable envelope. An ideal gift for chocoholics, art lovers and good-cause supporters everywhere!

Arthouse Unlimited - - Magical Mysteries, Dark Chocolate Bar With Malt Crunch, Sea Salt, Cinnamon And Vanilla

The Yuzu Gin lets you enjoy the refreshing and aromatic notes of the Japanese citrus fruit Yuzu. Because of its refined character Yuzu is one of the seasonings in Boury's kitchen. Style: citric Ingredients: yuzu lemon verbena juniper   The use of lovage and fennel makes this gin a very special one. The start is the soft spiciness with hints of anise.  Taste: spicy Ingredients: lovage fennel lemon verbena juniper malt wine   Yakumi Japanese for spice refers to the subtle Eastern influence in Tim Boury's kitchen. With its very complex aroma and flavor palette this exceptional herbal liqueur can serve as the basis for a cocktail be served on the rocks or be enjoyed neat.  The fruit notes in the Sanguine gin are introduced by a distillate of Sicilian blood oranges. The gin balances between sweet and sour. Style: fresh fruity Ingredients: blood orange lemon verbena pear juniper   In the tradition of the authentic Italian limoncello the yuzucello also has a macerate of Amalfi lemon as a base

Boury Bottled - Set Of 50ml The Fifties Herbal Liquor

Mellow and moreish blonde chocolate is given an added hit of texture and depth in this bar, thanks to the addition of chocolate-coated biscuit pieces. Crunchy, sophisticated and delicious.  Weight: 80g  Ingredients: Caramelised White Chocolate (35% Cocoa Minimum, Pure Cocoa Butter) (96%): Cocoa Butter, Sugar, Whole Milk Powder, Skimmed Milk Powder, Whey Powder, Butter, Emulsifier: (Soya Lecithin), Natural Vanilla Flavouring. Biscuit Pearls (4%): Dark Chocolate Coating (55% Cocoa Min, Pure Cocoa Butter), Sugar, Cocoa Bean, Cocoa Butter, Biscuit Cereal (Wheat Flour, Sugar, Wheat Malt, Wheat Starch, Raising Agent: E500ii, Salt, Cocoa Butter, Natural Flavouring), Whole Milk Powder, Emulisifer: (Sunflower Lecithin), Natural Vanilla Extract.  Allergy: For allergens see bold ingredients. Produced in a kitchen that handles: Gluten, Other Nuts, Peanuts, Eggs and Sesame.  **About the maker.**  The Chocolate Society seeks to explore a world of wonderful fine chocolate possibilities. They wish to 

The Chocolate Society - Crunchy Biscuit Chocolate Bar

Inspired by the champion of the biscuit tinthe humble yet mighty ginger biscuitthis bar melds the spicy warmth of ginger with caramel-like blonde chocolate and crispy balls of dark chocolate covered biscuit.  80g    Ingredients: White Chocolate (35% Cocoa Minimum, Pure Cocoa Butter) (96.33%): Cocoa Butter, Sugar, Whole Milk Powder, Skimmed Milk Powder, Whey Powder, Butter, Emulsifier: (Soya Lecithin), Natural Vanilla Flavouring. Biscuit Pearls (3.6%): Dark Chocolate Coating (55% Cocoa Min, Pure Cocoa Butter), Sugar, Cocoa Bean, Cocoa Butter, Biscuit Cereal (Wheat Flour, Sugar, Wheat Malt, Wheat Starch, Raising Agent: E500ii, Salt, Cocoa Butter, Natural Flavouring), Whole Milk Powder, Emulsifier: (Sunflower Lecithin), Natural Vanilla Extract. Organic Ginger Essential Oil (0.06%). Organic Cinnamon Essential Oil (0.01%)  Allergy: For allergens see bold ingredients. Produced in a kitchen that handles: Gluten, Other Nuts, Peanuts, Eggs and Sesame.  **About the maker.**  The Chocolate Soci

The Chocolate Society - Ginger Biscuit Chocolate Bar

The ultimate chocolate gifta 100-piece collection of velvety truffles, silky caramels, ganaches and pralines, beautifully presented in a Rococo gift box with pull-out drawers.  Cocoa Mass, Sugar, Cocoa Butter, Ecuador Cocoa Mass, Almonds Paste (Almonds, Sugar, Water, Invert Sugar), Almonds, Praline (Hazelnuts, Sugar), Full Cream Milk Powder, Whole Milk Powder, Dry Whole Milk, Lactose, Concentrated Butter (Milk), Glucose Syrup, Invert Sugar Syrup, Praline (Hazelnuts, Sugar), Crunchy Cereals (Rice Flour, Sugar, Salt, Cocoa Butter), Candied Ginger (Ginger, Sugar), Dextrose, Cream (Milk), Crunchy Pancake Splinters (Wheat Flour, Sugar, Concentrated Butter (Milk), Skimmed Milk Powder, Barley Malt, Salt), Lemon Cubes (Lemon Peel, Sugar, Glucose-Fructose Syrup, Dextrose, Flavouring, Acidity Corrector: Citric Acid, Preservative: Sulphites), Caramel (Sugar, Water, Dextrose), Splits of Cappuccino Flavour (Skimmed Milk, Sugar, Maltodextrin, Coffee, Modified Starch), Candied Orange Peels (Orange

Rococo Chocolates - An Extravagance Of Chocolates

The Twohundreds is a gift box consisting of 2 Boury 'gin' Bottles (2 x 200 ml), namely the Yuzu Gin and Lavas Gin.  Lavas gin: The use of lovage and fennel makes this gin very special. The start is the soft spiciness with hints of anise. The warm and almost soothing character originates from the malt wine, which makes this gin exceptionally suitable as a conclusion after a nice meal.  Taste: spicy. Ingredients: lovage, fennel, lemon verbena, juniper berry, malt wine. Content: 200ml. Perfect serve: lovage, juniper berry, fennel, star anise. 44%.  Yuzu gin: Yuzu Gin lets you enjoy the refreshing and aromatic notes of the Japanese citrus fruit Yuzu. Because of its refined character, Yuzu is one of the flavourings in the kitchen of Boury. Perfect to sharpen all taste buds for a delicious meal.  Style: Citric. Ingredients: Yuzu, Lemon Verbena, Juniper Berry. Content: 200ml. Perfect serve: Lemon, Yuzu, Lemongrass, Kaffir Leaf, Juniper Berry, Ginger 44%.  Until the end of December 2024, these

Boury Bottled - Lavas And Yuzu Gintwins

Our Rococo Classic Round Chocolate boxes have been reimagined. The Rococo Chocolate and Truffle Collection are new square boxes that contain an irresistible collection of exquisite milk, dark and white chocolates and truffles, beautifully presented in our new Rococo toile gift boxes. The boxes are available in three sizes. Our large box contains an array of 36 truffles and chocolates.  Chocolate and Truffle CollectionLarge Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Cocoa Mass, Cream (Milk), Almond Paste (Almond, Sugar, Water, Invert Sugar), Almond, Praline (Hazelnut, Sugar), Whole Milk Powder, Concentrated Butter (Milk), Pistachios, Pistachio Paste, Glucose Syrup, Invert Sugar Syrup, Crunchy Cereals (Rice Flour, Sugar, Salt, Cocoa Butter), Candied Ginger (Ginger, Sugar), Dextrose, Crunchy Pancake pieces (Wheat Flour, Sugar, Concentrated Butter (Milk), Skimmed Milk Powder, Barley Malt, Salt), Lemon Cubes (Lemon Peel, Sugar, Glucose-Fructose Syrup, Dextrose, Flavouring, Acidity Cor

Rococo Chocolates - Large Chocolate And Truffle Collection

Our resident Truffle Hound has been sniffing out some of the finest truffles and pralines Rococo has to offer. The Truffle Hound Chocolate Truffles box contains 12 chocolates. These delicate treats are covered in a fine layer of chocolate which ensures that the unusual and sophisticated flavours of the ganache inside each chocolate are the stars of this show. The perfect treat for any dog lover.  Dark chocolate contains 65 % min cocoa solids. Milk chocolate contains 32 % min cocoa solids, 25 % min milk solids. White chocolate contains 28 % min cocoa solids, 25 % milk solids.  Ingredients: sugar, cocoa mass, cocoa butter, concentrated butter (milk), cream (milk), whole milk powder, praline (hazelnuts, sugar), lemon cubes (lemon peel, sugar, glucose-fructose syrup, dextrose, citric acid, preservative: sulphites), invert sugar, stabilizer : sorbitol, dextrose, honey, crispy pancakes pieces (wheat flour, sugar, concentrated butter (milk), skimmed milk powder, barley malt, salt), crunchy ce

Rococo Chocolates - Truffle Hound Chocolate Collection

Our Rococo Classic Round Chocolate boxes have been reimagined. The Rococo Chocolate and Truffle Collection are new square boxes that contain an irresistible collection of exquisite milk, dark and white chocolates and truffles, beautifully presented in our new Rococo toile gift boxes. The boxes are available in three sizes. Our small box contains an array of 16 truffles and chocolates.  Chocolate and Truffle CollectionSmall Ingredients: Sugar, cocoa mass, cocoa butter, whole milk powder, concentrated butter (milk), praline (hazelnuts, sugar), cream (milk), lemon cubes (lemon peel, sugar, glucose-fructose syrup, dextrose, citric acid, preservative: sulphites), crunchy cereals (rice flour, sugar, salt, cocoa butter), invert sugar syrup, stabilizer: sorbitol, dextrose, honey, crispy pancake pieces (wheat flour, sugar, concentrated butter (milk), skimmed milk powder, barley malt, salt), coffee, shards of cappuccino (skimmed milk, maltodextrin, coffee, modified starch), cocoa powder, gluc

Rococo Chocolates - Small Chocolate And Truffle Collection

Artisan Malt Vinegar isn't any ordinary malt vinegar. Made with the finest Maris Otter malt and Cornish spring water, then naturally fermented, and oak-matured for a whole year. Bottled straight from the barrel - live, unfiltered and unpasteurised. The result is a mellow acidity, with mouth-filling, rounded flavour, the acidity of the vinegar balanced with rich malty flavours and notes of oak. Artisan Malt Vinegar brings a touch of class to chips, but it can also be used wherever you might use a fine wine or balsamic vinegar: ideal for dressings, marinades and sauces, as well as sublime chutneys and relishes.

Artisan Vinegar Company - Cornish Malt Vinegar 250ml

A superbly generous collection, this 50 piece selection of velvety truffles, silky caramels, ganaches and pralines, beautifully presented in a Rococo gift box with pull-out drawers.  Cocoa Mass, Sugar, Cocoa Butter, Ecuador Cocoa Mass, Almonds Paste (Almonds, Sugar, Water, Invert Sugar), Almonds, Praline (Hazelnuts, Sugar), Full Cream Milk Powder, Whole Milk Powder, Dry Whole Milk, Lactose, Concentrated Butter (Milk), Glucose Syrup, Invert Sugar Syrup, Praline (Hazelnuts, Sugar), Crunchy Cereals (Rice Flour, Sugar, Salt, Cocoa Butter), Candied Ginger (Ginger, Sugar), Dextrose, Cream (Milk), Crunchy Pancake Splinters (Wheat Flour, Sugar, Concentrated Butter (Milk), Skimmed Milk Powder, Barley Malt, Salt), Lemon Cubes (Lemon Peel, Sugar, Glucose-Fructose Syrup, Dextrose, Flavouring, Acidity Corrector: Citric Acid, Preservative: Sulphites), Caramel (Sugar, Water, Dextrose), Splits of Cappuccino Flavour (Skimmed Milk, Sugar, Maltodextrin, Coffee, Modified Starch), Candied Orange Peels (Ora

Rococo Chocolates - An Indulgence Of Chocolates

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