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The delicious food of China, from the exotic to the everyday, has never been simpler to prepare in your own home. These easy-to-follow recipes take you from spicy to sweet-and-sour, and from steaming to stir-fries, to show you how to cook up everything from a bowl of hot noodles to an elaborate Chinse banquet. This book is in very good condition with only minor marks and a small tear on the dustjacket. The inside pages are in excellent condition with many colour photographs and no tears, marks or folds.
5.99 GBP
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