Early to ripen the Grafted Tomato 'Buffalopink' F1 boasts gorgeous pearly pink fruit in clusters of 3-6, each weighing 250-300g on average. A sister to the popular Marmande-type 'Buffalosteak' and 'Buffalosun' varieties, 'Buffalopink' F1 produces large, uniform rosy-pink ribbed fruit with a stunning flavour ideal for adding into salads, sandwiches. Offering greater vigour, higher yields and increased resistance to soil-borne diseases and pests this grafted cordon tomato is ideal for your kitchen garden.How to grow:Pot up and grow plants on in warm frost-free conditions until large enough to plant outdoors. When all frost-risk has passed, gradually acclimatise to outdoor conditions over a period of 7-10 days. Choose a sheltered position in full sun on fertile, reliably moist, well-drained soil, and transplant 60cm (24") apart. Alternatively, grow in patio bags or containers in quality compost such as John Innes No. 2. Drive a (5') cane into the soil adjacent to each plant to support the