Traditionally you need a long season and a sunny greenhouse for a successful crop but not with Sweet Pepper Boneta F1! Plant this compact, early-flowering pepper on a sunny patio or border after the last frosts and they will form an abundance of successional flowers, forming into a big crop of creamy-lime-coloured fruits. The thick-fleshed fruits ripen to red and each weigh around 100g on maturity, complemented by lush dark foliage.Sow sweet pepper seeds on the surface of a good, free-draining, damp, seed sowing mix and cover with a fine sprinkling of compost or vermiculite. Place seed trays in a propagator at a temperature of 18-25C (64-77F) until after germination, which takes 7-10 days. Do not exclude light as this helps germination. When seedlings are large enough to handle, transplant into individual 7.5cm (3") pots of compost and grow on in cooler conditions. When plants are well grown and all risk of frost has passed, transplant them into grow bags and containers, or plant them