Discover the charm and utility of Lonicera kamtschatica 'Blue Velvet', a compact variety of edible honeysuckle perfectly suited for small gardens and patio plantings. This delightful shrub offers more than just ornamental beauty with its creamy white blossoms that herald the arrival of succulent berries in early summer. Known for their health-enhancing qualities, these berries are not only delicious fresh off the bush but also lend themselves splendidly to baking and preserving. Standing between 150-200cm tall, 'Blue Velvet' ensures a bountiful harvest without demanding much space, making it a superb choice for urban and compact garden settings.  How to Grow Instructions: Light: Plant in full sun for optimal berry production. Temperature: Hardy and adaptable to various climates. Watering: Maintain consistently moist, well-drained soil. Feeding: Apply a balanced fertilizer in early spring. Pollination: While self-fertile, planting multiple bushes nearby enhances fruit set.  Images shown