The Sous Vide Recipe Book By Norma Miller 9780716023340 (Paperback)

Category

Cooking with specific gadgets

Store

Wordery

Brand

Brown

The Sous Vide Recipe Book : Robinson : 9780716023340 : 0716023342 : 02 Apr 2015 : Sous vide is a method of cooking food in vacuum-sealed pouches in a water bath at an accurately determined temperature. This enables the food to be cooked evenly, retaining the juices and aromas which are often lost by traditional cooking methods. Meat, in particular, becomes tender and succulent when cooked in a sous vide. Professional chefs such as Heston Blumenthal have favoured this form of cooking for some time and featured it on their TV shows.Now manufacturers are making water baths available at affordable prices for cooking at home so that all of us can benefit from this new method of cooking.

10.99 GBP

Product name

Store

Price

Foyles for books

8.99 GBP

AbeBooks.co.uk

4.44 GBP