The Modern Cook Book And Household Recipes Part 1 (1912) : Kessinger Publishing : 9781167251306 : 116725130X : 10 Sep 2010 : The Modern Cook Book and Household Recipes Part 1, written by Lily Haxworth Wallace in 1912, is a comprehensive guide to cooking and household management. The book is divided into several sections, each covering a different aspect of cooking and homemaking. The first section of the book covers the basics of cooking, including measurements, cooking terms, and kitchen equipment. It also includes recipes for stocks, soups, and sauces, as well as instructions for preparing meats, vegetables, and grains. The second section of the book focuses on baking, with recipes for breads, cakes, cookies, and pastries. The recipes are accompanied by detailed instructions and tips for achieving the best results. The third section of the book covers preserving, with recipes for canning, pickling, and preserving fruits and vegetables. The fourth section of the book is devoted to hou