An exciting colour combination of the increasingly popular 'Patty Pans'. These vigorous bushy plants with long, quite spiny stems, produce high numbers of scalloped 'patty pan' fruits if harvested regularly. Harvest at golf ball-size for soft-skinned, tender fruits to eat whole and raw. Larger 7cm (3in) fruits can be sliced for stir fries or steamed. The final fruits left to maturity can be stuffed/ baked. Mature fruits store well. Mixture includes: Custard Twinkle F1, Pesto Kemit F1 and Polo.