Store
Oxfam Online Shop
Based on a back-to-basics approach with recipes made using entirely fresh ingredients, Gelato Messina will show how to make gelato in your own home just like the professionals. Gelato Messina is beautifully illustrated and fully photographic, filled with recipes to make any ice cream or gelato lover swoon. The book provides detailed instructions for creating the best possible gelato, with a comprehensive "basics" section, covering core ingredients, balancing and composition, and equipment and method, which will radically change the way you think about making gelato. The recipeswhich include instructions for both domestic and professional methods feature gelatos made from cream, yogurt, or dairy-free fruit bases, with flavors ranging from the more traditional to the playful and innovative. Try Dulce De Leche, Pear and Rhubarb, Poached Figs in Masala, or Salted Caramel and White Chocolate. A fine first edition copy of this scarce title.
60 GBP
Recommendations
Choose your language and region
Klarna is available around the world with a variable offering, choose one that suits you best.
Copyright © 2005-2024 Klarna Bank AB (publ). Headquarters: Stockholm, Sweden. All rights reserved. Klarna Bank AB (publ). Sveavägen 46, 111 34 Stockholm. Organization number: 556737-0431