Food Systems Resilience By Ana I. Ribeiro-Barros 9781803550039

Category

Agricultural science

Store

Wordery

Brand

Intechopen

Food Systems Resilience : IntechOpen : 9781803550039 : 13 Jul 2022 : This book addresses some of the major challenges of food systems associated with a diversity of agricultural contexts and priorities. It contributes to the conversation on global food and nutrition security by unpacking the intertwined connections between food system resilience, food policies, and global food markets. The contributing authors provide careful analyses of how shocks to food systems (e.g., COVID-19 pandemic lockdowns) and crises to global food systems (e.g., the global food price crisis of 2008) have disrupted the food value chains in ways that undermine global initiatives to achieve food and nutrition security for all. The book is divided into two sections. Section 1 focuses on global food systems transformation with the goal of moving towards resilience. Two chapters in this section employ a global context approach to address the key factors undermining food systems' resilience and sustainability. Sect

119 GBP