Delicious Seafood Recipes : 9788170359937 : 01 Jan 2010 : In all over India, fish and other seafoods are hot favorites. They are either fried, or made as curry or preserved as pickles. They are dried in the sun and preserved using salt for future use also. Generally, fish dishes are healthier than other non-vegetarian foods. Seafood recipes are so numerous because there are so many flavors that go so well with seafood. There are also many types of seafood such as shrimp, tuna, salmon, catfish, swordfish, cod, and snapper. In this book the author tried to cover different seafoods available. So that one can select recipe from the available seafood in their area. Total 160 delicious seafood recipes including 42 recipe methods are for fresh fish, 43 for prawns/shrimps, 27 from other seafoods like Lobster, Muscle, Clams, Crabs, squids etc and 9 recipes from Dry Fish Products, 5 Pickle and 24 curry preparations are explained. 5 preparations are given for minced seafood meat and 5 preparation