Everything that makes brunch great is also what makes it tricky to prepare at home. From just-set eggs to high-flying popovers to rich (not soggy) strata, it's challenging to get every element just right. Enter this fresh collection of 75 foolproof recipes that guarantee a perfectly executed brunch every time. This scrupulously tested recipe collection features inventive takes on brunch classics (our Huevos Rancheros delivers a whole meal from one sheet pan), helpful make-ahead options (you can freeze our Quick Coffee Cake unbaked for up to a month), and easy approaches to finicky favourites (our Eggs Benedict offers a hollandaise that holds without breaking and a streamlined egg poaching technique). A smart chapter organisation makes it easy to assemble a menu to create your perfect brunch, whether casual or fancy, large or small.