Cloudy Bay are one of New Zealands most celebrated producers. Theyve been crafting world-class wines for almost 50 yearsand while their famous Sauvignon often grabs the headlines, this elegant Chardonnay is deserving of equal attention. The grapes are handpicked from vineyards in Marlboroughs sun-soaked Wairau Valley and cooler Southern Valleys, bringing plenty of flavour and freshness to your glass. Add barrel fermentation and 11 months of ageing, and youre in for a seriously lush, complex wine. Discover intense flavours of citrus, peach and apricot with savoury notes of toast and hay. Its rounded texture makes it incredibly food-friendlyenjoy yours with seafood, cheese, or any dish made with a creamy sauce.