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Discover Venetian delicacies and other regional Italian bites. Cicchetti are irresistible little morsels full of local flavour. Made using traditional methods and produce these meat, seafood and vegetable treats are the best of Italian cooking in miniature. A hardback book in very good condition overall. Colourful glossy photographs accompany the recipes and descriptions of regions. One page has a large corner fold and there is an event poster glued securely on the internal endpaper opposite the title page (see photos)
26.99 GBP
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