A light-to-medium-hold, curl-defining gel that creates flexible definition and minimizes frizz and is suitable for wavy, curly, and coily hair textures. COMPOSITION Rice Amino Acids: Work to close the cuticle to lock out frizz-inducing environmental moisture. Quinoa Extract: Nourishes and enhances the texture of curls. Tomato Fruit Ferment: Seals the hair cuticle to create consistent curl formation and definition. Keratin Amino Acids: Enhance elasticity of the hair to prevent against breakage. MORE INFORMATION This curl-defining styling gel is fortified with rice amino acids that seal the hair cuticle and lock out frizz-causing humidity. Tomato fruit ferment enhances moisture retention to support uniform curl formation. Quinoa extract and keratin amino acids strengthen strands and increase elasticity to protect against damage. This light-to-medium hold formula creates flexible definition without sticky or stiff aftereffects. Formulated with 94% naturally derived ingredients. -Creates f