The original French breakfast knife Opinel has a wonderfully wide, stainless blade and typical of the Opinel knife, a Buchholzgriff. The special feature of this breakfast knife: the blade has two different characteristics. The front of the blade is wide and rounded. Perfect for scraping jam jars and spreading butter on bread or rolls. With the slight micro-serration on the back of the blade, for example, baguettes, rolls, as well as sausages or eggs can be cut open easily. Made by the well-known manufacturer Opinel, who has been producing penknives and knives for everyday kitchen needs in French Savoy since the end of the 19th century. This product cannot be sold to any person under the age of 18.