bThe ultimate California cookbook 125 rustic and delicious dishes from Los Angeles's most talked-about restaurant.b p Gjelina in Venice Beach, California, is lauded by critics from London to New York to San Francisco. It is beloved by stars, locals, and out-of-towners alike for its seductive simplicity and seasonal, vegetable-centric New American menu created by talented chef Travis Lett. p The iGjelinai cookbook captures the vibe and allure of the restaurant with 125 easy-to-follow recipes for utterly delicious salads, toasts, pizzas, vegetable and grain dishes, pastas, fish and meat mains, and desserts that have had fans clamoring for a table since the original location burst onto the scene in 2008. p Mouthwatering recipes include ulli Broccoli rabe pesto lili Grilled kale with shallot-yogurt dressing and toasted hazelnuts lili Smoked trout salad with grapefruit and avocado lili Mushroom toast lili Baby radishes with black olive and anchovy aioli lili Ricotta gnocchi with cherry toma