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Ebury publishing
This beautiful hardback is packed with practical advice to help you improve your baking. It includes fascinating trivia covering the history of baking and the chemistry crucial to achieving winning cakes, biscuits, pastry, bread and baked desserts, as well as classic recipes to demonstrate techniques.Arranged into a helpful question and answer format and beautifully illustrated throughout, this is an in-depth guide for bakers of all levels of skill, an invaluable companion to the Great British Bake Off recipes books, and the perfect gift for Mothers’ Day. Format Inbunden Omfång 224 sidor Språk Engelska Förlag Ebury Publishing Utgivningsdatum 2013-02-28 ISBN 9781849905893
219 SEK
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Butik
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Foyles for books
12.99 GBP
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171 SEK
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