Simply practical - food stays fresh for many times longer due to the vacuum. Larger quantities can be easily preserved and protected from freezing fires. Vacuum-coated foods are also perfectly prepared, for example, to prepare them gently in the low-cooking process, the so-called sous-vide process.The VK 7 vacuum sealer from Steba fits in every kitchen with its modern design in black/stainless steel. With a suction speed of 8 l/min and a vacuum pressure of 0.8 bar, it can convince with performance engineering. The VK 7 also welds films up to 30 cm wide. With its 3 automatic programs: Automatic suction and sealing, extra seal function and stop function, it is also very easy to use. In addition, it convinces through its comfortable and fast locking, as well as through the removable vacuum chamber - that makes a cleaning very easy.Other advantages of the VK 7 include the hose connection and the vacuum hose included in the delivery. This makes it easy to pull air out of suitable containers