The only seasonal cookbook needed for cooking and entertaining, from South London’s chef-vanguard Michael Davies.“The scrumptious loveliness on every page with the winning charm of a cook in his element conjures a table groaning with dish after dish prepared from this charming book.” - Jeremy Lee "Mike’s food instantly puts a smile on your face and the recipes in this book are no exception, they’re destined to make home cooks and their guests very happy.Simple, no fuss cooking. My heaven." – Richard Corrigan​Michael Davies is the UK’s answer to Alison Roman and Gen Zs answer to James Martin. He’s done the hard work so you don’t have to and now anyone can replicate his cult-status menus (as seen at The Camberwell Arms, Frank’s Café and Mike’s Peckham) for entertaining at home.This cook book is for those who want to enjoy cooking more and loves the idea of having people round for dinner whilst finding the reality of it a challenge. It’s fool proof menus delivers way more than any Dishpat