biLearn deliciously authentic Korean cooking, from traditional Korean favorites to modern recipes including Seoul-Style fusion.ib pFood writer Naomi Imatome-Yun grew up in the American suburbs helping her Korean grandmother cook Korean classics and has spent over 15 years helping Korean Americans and non-Korean Americans alike discover how easy and delectable authentic Korean cooking can be. pSeoul Food Korean Cooking includes brulli135 step-by-step recipes for Korean barbecue, kimchi, and more, including Sliced Barbecued Beef ibulgogii like mom used to make and those Spicy Stir-Fried Rice Cakes itteokbokkii you loved on your trip to KorealiliSpecial chapters for Korean bar food ianjui like Pork Bone Soup igamjatangi and fusion favorites like Army Base Stew ibudae chigaeililiAn overview of Korean cooking and fun tidbits on food customs, table manners, and restaurant dining tipsliliDetailed lists of kitchen essentials, pantry staples, and Korean cooking ingredients, with photos and shop