bCreate delicious, highly nutritious salads at home with dozens of inventive recipes inspired by the incredible Burmese tea leaf salad.b pBursting with bold flavors, hearty ingredients, crunchy textures and brilliant colors--the salads in this book are a feast for your senses. iThe Modern Saladi serves up protein- and superfood-rich recipes that are artfully presented in a deconstructed format, including p - The Charcuterie Board Salad with Mustard-Maple Vinaigrettebr - Grilled Peach and Corn Salad with Lemongrass-Shallot Vinaigrettebr - Rainbow Carrot and Crispy Pita Salad with Coriander Vinaigrettebr - Summer Fig and Caramelized Onion Salad with Aged Balsamic Reductionbr - Grilled Calamari Salad with Spicy Kimchi Vinaigrettebr - Masala Chai Braised Pork and Garlic Udon Salad p Professional chef Elizabeth Howes takes inspiration from the super-popular Burmese tea leaf salad to create innovative dishes perfectly suited for America's farm-to-table ingredients.