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bCreate vegan versions of your favorite Japanese dishesbrb pNow you can satisfy your cravings for Japanese delicacies while sticking to a plant-based diet. iThe Vegan Japanese Cookbooki delivers 75 recipes to help you cook up both traditional vegan dishes and vegan versions of mouthwatering classics. pullibJapanese culinary traditionsb--Learn about the practice of iShojin Ryorii a vegetarian style of eating introduced by Japanese monks, the core components that comprise a Japanese meal, the importance of umami, and more.lilibSimple, flavorful recipesb--Prepare savory dishes like Tofu Sukiyaki Hot Pot, Orange Temari Sushi, and Veggie Nest Kakiage Tempura using straightforward recipes that are simple to follow.brlilibJapanese pantry essentialsb--Learn to stock your pantry with Japanese food staples including mirin, wasabi, udon noodles, miso, and more.liul pDiscover just how easy and enjoyable it is to prepare plant-based versions of popular Japanese recipes. pbr
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