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Mitchell Beazley
bAs comprehensive as it gets The New York TimesbbbbrbbAn A-Z compendium of everything you need to know about tequila and agave spirits, from history, ingredients and the latest craft tequila techniques to tasting notes and the many regional variations and specialities. pA tequila revolution is taking place, with more and more people learning to appreciate the rich culture, craft and flavor to be found in this unique spirit. iThe Tequila Dictionaryi is the drinker's guide to this wonderful world. With hundreds of entries on tequila and agave spirits covering everything from history, culture and ingredients to distilling techniques, cocktails and the many varieties of the drink, spirits expert Eric Zandona explores the truth behind this truly captivating drink. bbbb
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