pbWinner of the World Best Mediterranean Cuisine Book - the Dun Gifford Prize - in the Gourmand Best in World awards, also the National Best Diet Book in the 'for the public' category. b p'Useful, attractive and captivating' iOlive Oil TimesibribbrIs it true that two tablespoons of olive oil a day can halve your risk of heart disease and help sustain weight loss brbbrbCan olive oil kill cancer cells, fight Alzheimer's Disease, revive a failing heart and even turn off bad genes bi piThe Olive Oil Dieti takes an authoritative look at the science behind the headlines. Recent studies have shown that a diet based around olive oil will significantly improve your health, well-being and vitality. It will also help you maintain a healthy weight and avoid heart disease, stroke and diseases such as cancer, diabetes and dementia. pAll olive oils are not the same, however. This book also explores the effects of diverse varieties of olives, growing techniques and oil-production methods on the health