bYou can rely on recipes by Sue Quinn--they are quick and easy to make and always delicious.b piSecond Helpings ioffers innovative ways to use up your leftovers, thereby wasting less and spending less. Leftovers encompasses all those bits left in the fridge as well as half-empty packets in the pantry and past-their-best fruit and veg to create dishes packed with flavor and goodness. If we truly celebrate leftover food, it can yield exciting dishes that often taste as good--if not better--than the meal from which they hailed. This inspirational cookbook includes 100 recipes that use some of the most commonly wasted foods according to food waste authorities, such as bread, milk, cheese, potatoes, bananas, apples, salad leaves, leftover takeouts, and previous meals--so that you can save money and the planet whilst cooking up a feast. p I've read enough by Sue Quinn to know I would want any book she wrote. Nigella Lawson