bAn award-winning cookbook from the beloved Sabrina Ghayour, iPersianai features over 100 flavorful and mouthwatering recipes that highlight the best of Persian cultureb pNEW IN PAPERBACK A FABULOUS COLLECTION OF RECIPES FROM ONE OF THE STRONGEST VOICES IN MIDDLE EASTERN FOOD TODAY pNEW YORK TIMES NOTABLE BOOK 2014 pWASHINGTON POST BEST COOKBOOK OF THE YEAR 2014 pLOS ANGELES TIMES BEST COOKBOOK OF THE YEAR 2014 pSAVEUR MAGAZINE BEST COOKBOOK RELEASES 2014 pTHE OBSERVER FOOD MONTHLY BEST NEW COOKBOOK 2014 pLIBRARY JOURNAL COOKBOOK OF THE YEAR 2014 pBBC GOOD FOOD MAGAZINE'S BEST COOKBOOK OF THE YEAR 2014 pDELICIOUS MAGAZINE BEST COOKBOOK OF THE YEAR 2014 pTHE TELEGRAPH BEST COOKBOOK TO READ IN 2014 pTHE SPECTATOR BEST COOKBOOK OF THE YEAR 2014 pA celebration of the food and flavors from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes, including Lamb Sour Cherry Meatballs Chicken, Preserved L