This product cannot be delivered outside of the European union due to restrictions of the courier services we use Also known as Bhut Jolokia and Naga Morich, Naga Jolokia used to hold the title of the hottest chili in the world. As with capsicum chinense chilies, the burn takes a while to reach its peak. For chili officionados this is not the hottest option available, but on the other hand the purpose here is not to overwhelm ohter tastes. Ingredients: beef, gluten-free soy sauce (water, soy protein hydrolysate, salt), sugar syrup, garlic, black pepper, Naga Jolokia chili (sugar cane vinegar). Content per 100 grams: - 360 kcal energy - 14.2 g of fat, of which 6.2 saturated - 7.9 g of carbo hydrate, of which 5.1 sugars - 50.2 grams of protein - 9.5 g salt