bGet your MBA in BBQ from one of the MVPs in the business. The info is rock-solid--even I learned a thing or two. --Steve Raichlen, host ofi Project Firei andi Project Smokei on PBSb p Have you ever wondered if you could make good barbecue without a smoker, pit, or grill If you need to use a rub or marinade Not sure what a brisket is, whether you need to trim it, and if so, how Wouldn't you love to turn to 5-time barbecue world champion Myron Mixon, winner of over 200 grand championships, to get all your answers. Now you can! p In iBBQA with Myron Mixoni, bestselling author and TV personality Myron Mixon answers the questions most frequently asked of him during his many live cooking demos, TV appearances, and private cooking classes. This is the ultimate question-and-answer session with the ultimate barbecue champion. Chapters include ullibGet the Smokin' Started 'Cue Basics EquipmentblilibPrepare Yourself Meat PrepblilibYardbirds, Demystified Chicken TurkeyblilibThe Whole Hog All Abo