Taste of Tuscany : Intell Book Publishers : 9781835912461 : 183591246X : 12 Mar 2024 : A Taste of Tuscany: Authentic Italian Flavors by Silvia R. Johnson is a classic cookbook that has played a significant role in introducing Italian cuisine to the American audience. In "The Italian Cook Book," Silvia provides a wide range of recipes that showcase the diversity and richness of Italian cuisine, offering insights into both regional and everyday Italian dishes. Key features of the book include: Comprehensive Collection: The cookbook covers a broad spectrum of Italian dishes, including pasta, risotto, sauces, soups, appetizers, seafood, meats, vegetables, and desserts. It features well-known classics like spaghetti and meatballs, lasagna, and tiramisu, as well as lesser-known regional specialties. Detailed Instructions: Silvia R. Johnson's recipes are accompanied by detailed instructions and clear explanations to help readers, regardless of their cooking experience, prepare